Hotel Zone, Plaza Forum 2nd Floor, Blvd. Kukulcan km. 9.5
Tel. 998-885-3603 Open Daily Noon - Midnight
El Morro
In 1986, 2 brothers emigrated from the State of Sinaloa to Cancun, their nickname “Los Morros” (the guys) Longing for the food of their beloved Mazatlan, decided to embark on a new endeavor opening “El Campanario Restaurant “, back in 1998,introducing Cerveza Pacifico (local beer of Mazatlan),Pescado Zarandeado, Aguachiles, Ceviches, Carnes a las Brasas,ostiones rasurados,frijoles puercos,etc.
June 20th 2018, Open a new Restaurant “El Morro” with the promise to keep providing the Best Quality, Freshness at a reasonable price, it soon became a favorite among locals and tourists, it offers a casual atmosphere with a Mexican touch. We bring everyday from the Mexican Pacific Live Oysters, Chocolata Clams, Pata de Mula. Are kept in our sea water tank just as live lobsters, it’s an experience for our visitors to choose their lobsters, have a picture taken and have it prepared to your taste.
At El Morro, we aim to provide Customers with Supreme taste, friendly quality service and a pleasant dining experience,
Lo mejor de Sinaloa para el Mundo
